Andora Menu
Introducing Andora, a delightful addition to Sewickley’s culinary scene, where New American cuisine meets seafood freshness. Nestled at 1616 Mount Nebo Rd, this restaurant is designed for everyone, boasting wheelchair access and outdoor seating—ideal for soaking up the vibrant atmosphere.
Andora's menu shines with a diverse selection, including many vegetarian options that cater to all palates. Whether you're dining with family or friends, the casual yet classy ambiance promotes a relaxed dining experience. The restaurant also celebrates communal joy, providing takeout and delivery services, perfect for cozy nights in.
Highlights include enticing happy hour specials and a full bar, alongside the option for catering large gatherings. With amenities like free Wi-Fi, good on-site parking, and even a drive-thru for convenience, Andora stands out as both a culinary gem and a community hub where delightful dishes and memorable moments abound.
Starters
Shrimp Bisque I
Our Signature Shrimp Bisque is Made with Shrimp and Shrimp Stock, Fresh Cream, Seasonings and Just the Right Amount of Sherry
Stuffed Banana Peppers I
Three Hot Banana Peppers Stuffed with Italian Hot Sausage Stuffing and Baked Until Tender with Marinara Sauce and Provolone Cheese
Stuffed Zucchini Ribbons I
Thin Slices of Zucchini Lightly Breaded and Fried, Stuffed with Herbs and Four Italian Cheeses. Served with a Light Roasted Red Ppepper Cream Sauce
Jumbo Lump Crab Cake App I
Our 4 Ounce Jumbo Lump Crab Cake with Red Onion Caper Sauce. A Guest Favorite!
Margherita Flatbread I
Our Flatbread with Oil, Parmesan, Mozzarella, Tomatoes and Basil
Fried Calamari I
deep fried, sweet Thai chili sauce
Dynamite Shrimp
Caprese
Meatballs
Dynamite Shrimp I
Shrimp Lightly Fried and Tossed in Our Dynamite Sauce Crispy, Spicy and Delicious!
House Salad I
Mixed Greens, Cucumber, Tomato, Black Olives, Feta Cheese, Roasted Red Pepper served with House Andora Dressing
Salmon Salad I
greens, dried cranberries, candied pecans, crumbled blue cheese, balsamic vinaigrette
Chicken Caesar Salad Lunch I
chicken, garlic croutons, parmesan crisp, classic Caesar dressing
Crab Cake Salad Lunch I
jumbo lump crab, field greens, roasted peppers, cucumber, mango, citrus vinaigrette
Steak Wedge I
steak, iceberg lettuce, crumbled bleu cheese, scallions, French fries, creamy bleu cheese
Shrimp Salad
Tuna Cobb Salad
Salads
Sandwiches
Chicken Salad Sandwich I
Chicken Salad with Red Grapes, Toasted Almonds, Roasted Red Pepper Mayo on a Croissant
Blackened Chicken Sandwich I
Two boneless chicken breasts grilled and served with bacon, cheddar, lettuce tomato and pepper ranch on a brioche bun. Accompanied by crispy French fries or cole slaw
Crispy Fish Sandwich I
A large piece of beer battered fish served on a brioche bun with lettuce, tomato, cole slaw and remoulade sauce
Kona Pork Sandwich I
fried onions, comeback sauce, on a brioche bun
Andora Burger
Prime ground beef, house made patty, lettuce, tomato, pickle on brioche.
Prosciutto Pinsa
Meatball Hoagie
Grilled Cheese
Grilled Salmon
Grilled Atlantic Salmon topped with teriyaki sauce. Accompanied by rice pilaf and asparagus
Jumbo Lump Crab Cake I
Our 4 oz. jumbo lump crab cake with red onion caper sauce accompanied by asparagus and rice
Lunch Surf And Turf I
Our 8 oz. premium hamburger patty cooked to your specification and topped with sauteed mushrooms, paired with our jumbo lump crab cake with red onion caper sauce. Accompanied by fresh green beans and crispy French fries or cole slaw
Linguini With Sausage
Linguine, sausage, banana peppers in a spicy tomato cream
Lunch Andora Chicken
The original Andora chicken features a chicken breast sauteed with banana peppers, artichoke hearts, capers and roasted tomatoes and finished with a light white wine Bercy sauce. Accompanied by our 7 pepper risotto and mixed vegetables.
Lunch Horseradish Cod
Panko and horseradish crust, served with rice pilaf and asparagus
Fish Platter
Asiago Tortelloni
Entrees
Sides
7 Pepper Risotto I
Rich, creamy risotto with seven peppers
Coleslaw I
Crisp cole slaw lightly dressed with our own slaw dressing
French Fries I
Crispy shoestring potatoes fried to a golden brown, seasoned and served with Pittsburghs favorite Heinz ketchup
Green Beans I
Sauteed crisp fresh green beans
Rice Pilaf I
Tender rice with vegetable confetti
Asparagus I
Sauteed Asparagus Spears
Garlic Mashed Potatoes I
Creamy mashed potatoes with cream, butter, seasonings and a hint of fresh garlic
Cheesecake
Creamy New YorkStyle Thick Cheesecake with Your Choice of Chocolate, Caramel or Raspberry Sauce
Chocolate Cake
Rich But Light Belgian Dark Chocolate Mousse on a Chocolate Cake Base with Shaved Chocolate
Limoncello Cake
Lemon sponge cake with layers of limoncello mascarpone cream
Tiramisu
Ice Cream
GF Cake Ice Cream
P B Pie
Lemon sponge cake with layers of limoncello mascarpone cream
Turtle Cheesecake
Carrot Cake
Desserts
Dinner Salads
House Salad I
Mixed Greens, Cucumber, Tomato, Black Olives, Feta Cheese, Roasted Red Pepper served with House Andora Dressing
Roasted Beet Salad I
watermelon radish, spinach, goat cheese with a honey vinaigrette
Caesar Salad I
Garlic croutons, parmesan crisp in a classic Caesar dressing
Wedge Salad I
tomato, bleu cheese crumbles, bacon, creamy bleu cheese dressing
Tomato Olive
Andora Chicken I
The original Andora chicken features two chicken breasts sauteed with banana peppers, artichoke hearts, capers and roasted tomatoes and finished with a light white wine Bercy sauce. Accompanied by our 7 pepper risotto and green beans
Jumbo Lump Crab Cake Dinner 1 I
One of Our Jumbo Lump Crab Cakes with Red Onion Caper Sauce Accompanied by Asparagus and Rice
Jumbo Lump Crab Cakes Dinner2 I
Two of Our Jumbo Lump Crab Cakes with Red Onion Caper Sauce Accompanied by Rice and Asparagus
Salmon I
Grilled Atlantic Salmon topped teriyaki sauce. Accompanied by asparagus and rice
BBQ Short Rib I
BBQ braised short rib, fried onion straws, green beans, mashed potatoes
Filet Mignon 8 Oz. I
An 8 ounce beef tenderloin steak cooked to your liking topped with herb butter and accompanied by mashed potatoes and fresh green beans
Surf Turf I
Our 8 oz. beef tenderloin steak cooked to your specification and topped with herb butter, paired with our jumbo lump crab cake with red onion caper sauce. Accompanied by mashed potatoes and fresh green beans
Kona Pork Ribeye I
herb butter, green beans, mashed potatoes
SesameCrusted Ahi Tuna I
Ahi Tuna Crusted in Sesame Seeds and Seared Rare with cucumber, carrots and basil noodles
Lobster Saffron Ravoli
bacon, peas in a carbonara cream sauce
Honey Aleppo Shrimp I
Six tiger shrimp tossed in a sambal and honeyaleppo butter sauce over Andoras seven pepper risotto
Dinner Linguine Sausage
Beef Mushroom Pasta
Horseradish Cod
Veal Strip
Fish Platter
Meatloaf
Merluza Feature
Dinner Entrees
Kids Meals
Kids Burger
Our Childrens Burger with French Fries
Kids Chicken Tenders
Three Chicken Tenders Breaded and Fried, Served with French Fries
Kids Pasta
Noodles with Marinara, Alfredo, Butter or No Sauce at All!
Kids Grilled Cheese
Grilled American on White with French Fries
Kids Filet
A 4 ounce Beef Filet Served with French Fries and Green Beans